Swung by Yum to grab a sandwich after a long hiatus. Looks like I should probably just stick to their awesome cake... Full review here.
Posts
Roasted Broccoli & Squash Salad with Dates
1 week ago
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Dining and culinary news from a food enthusiast in Southwest Minneapolis. Commentary spans all things food including restaurants, recipes, trends, markets, food sustainability and anything that has to do with making your next meal better. My weekly "Epic Sandwich" feature will take you along for the ride as I seek out the Metro's most prolific sandwich eateries (mildly obsessed).
Pages
Followers
About Me
- HungryinSW
- I'm a 27-year-old living in SW Minneapolis with aspirations of owning my own restaurant or business that truly celebrates my obsession with food. In the meantime, I love exploring food and all the hidden treasures of the Minnesota culinary scene. Please feel free to comment as you see appropriate and provide feedback.
Epic Sandwich Rating System
- Epic - A truly epic experience. Last lunch worthy (if I didn't already have it planned)
- Killer - Top Drawer. Worth coming back again and again even if out of the way
- Tasty - Hits the spot and is worth several lunches a year
- Good, Not Great - Just OK. Would eat again if in a pinch or rush
- Hey, It's Nourishment - Didn't enjoy, just made me not hungry (for a while) probably not doing it again
- My Stomach Hates Me - It's wondering what it did to deserve this. Never again
Labels
- 112 Eatery
- 40 Days and 40 Nights
- Bacon
- Bar Food
- Bar La Grassa
- BBQ
- Be'Wiched
- Beer
- Best Of
- Big E
- Blackbird Cafe
- BLT
- Brasa
- Breakfast
- Broders'
- Brothers Deli
- Brunch
- Bun Mi
- Burger Jones
- Burgers
- Burnett Dairy
- Cabin
- Cafe Cuba
- Cafe Ena
- Cafe Levain
- Cafe Maude
- Cafe Twenty Eight
- Caffrey's
- Cave Vin
- Chatterbox Pub
- Cheap
- Cheap Eats
- Cheese
- Chef Shack
- Clancey's
- classes
- Co-op
- Colossal Cafe
- Common Roots Cafe
- complaints
- cooking at home
- Costa Rica
- Crave
- CSA
- Cuban
- Dessert
- Diner
- Do It Yourself
- Downtown Minneapolis
- Dried Chilies
- Duplex
- Eat Street
- Edina
- Edina Grill
- Epic Sandwich
- Events
- Falafel King
- Farmers Market
- Fettuccine
- Fish
- Food Distribution
- Foodstuff
- France 44
- French Meadow Cafe
- Fried Green Tomatoes
- Galactic Pizza
- Galleria
- Gigi's Cafe
- Golden Fig
- Golden Valley
- Grab and Go
- Happy Hour
- Harissa
- Harry's Food and Cocktails
- Health
- Heidi's
- Hell's Kitchen
- Hennessey's Hidden Pond Farm
- Holy Land Deli
- Hot Dogs
- Huevos Rancheros
- Il Gato
- Italian
- Italy
- Jerk
- Kibbi
- Kimchee
- Kingfield
- Kramarczuk's
- Kufta
- Lake Harriet Pizza
- Latin
- Lent
- Linden Hills
- Linden Hills Coop
- Local food
- Lola's
- Los Ocampo
- Lost Lake Lodge
- Lucia's
- Lunch
- Lyn-Lake
- Lyndale Tap House
- Mancini's Beef
- Mandate
- Marketing
- Marx Foods
- Mediterranean
- Melon Vine Farm
- Menu
- Merguez
- Mexican
- Michael Pollan
- Michelangelo's
- Midtown Global Market
- Mill City Farmers Market
- Minnetonka
- Modern Cafe
- New Glarus
- News
- Ngon Bistro
- Nick and Eddie
- Nisswa
- Northeast
- Oil
- old-school Convention Grill
- Organic
- Parasole
- Pasta
- Pastrami
- Pizza
- Powderhorn
- Prima
- Punch
- Reviews
- Rinata
- Salut
- Sandwiches
- Sasonality
- Savannah
- Sea Change
- Service
- Shopping
- Short Ribs
- Smalley's
- Soul Food
- South Minneapolis
- Southwest
- Spoonriver
- St. Paul
- St. Paul Cheese Shop
- Steak
- Stillwater
- Summer
- Surdyk's
- SW
- Tacos
- Take-out
- Tangletown
- The Armatage Room
- The Butcher Block
- The Kitchen
- The Latin King
- The Muddy Pig
- The Strip Club
- Thousand Hills
- Tortas
- Trattoria Tosca
- Uptown
- Vacation
- Vegetarian
- Vietnamese
- Vinegar
- W.A. Frost
- Well Fed Guide to Life
- Whole Fried Snapper
- Wisconsin
- Yum
- Zoe Francois
My Blog List
-
-
THC takes over Twin Cities3 weeks ago
-
Creamy Cauliflower and Red Lentil Soup10 years ago
-
Ward 611 years ago
-
-
-
-
1 comment:
So Teddy you think that you know so much about food that you get to be a critic? Well I don't think so. I have spent the last thirteen years of my life in kitchens, and I know food. You on the other hand don't know the difference between chicken and turkey. I have eaten at Yum! several times and love the food, and the staff. Maybe next time you get food from a resturant that doesn't meet your standards you should talk to the managers instead of complaining to a news paper about things you don't know! Let this be a lesson to everybody out there. If your job is not a food cridic, then leave it to the pros. I mean the people who do it for a living, They know food.
Post a Comment